SHABBAT MENU

• Blintzes with chopped liver filling (E)
• Meat-filled moussaka (eggplant)
• Stuffed artichoke
• Vegetarian eggroll (E)
• Stuffed cabbage
• Stuffed pepper
• Stuffed zucchini
• Stuffed onion
• Chicken borekes

• Nile Perch
• Fillet of salmon with herbal seasoning (additional 4 NIS)
• St. Peter's fish (mousht) with mild spicy sauce
• St. Peter's fish (mousht) with herbal seasoning
• Sea bass with mild spicy sauce
• Sea bass with herbal seasoning
• Fried fillet
• Fried sole

HORS D'OEUVRES:

• Fried kuba
• Meat-filled cigars  (E)
• Potato-filled pasteles (E)
• Stuffed grape leaves

• Oven-baked chicken thighs
• Chicken thighs in sweet sauce with dried fruits
• Chicken things with pineapple and sesame 
• Chicken schnitzel
• Mini chicken schnitzels
• Mini chicken schnitzels in chili sauce
• Chicken steak (pargit)
• Chicken steak with herbal seasoning
• Chicken breasts in honey & garlic
• Roasted meat with sauce  (E)
• Stuffed chicken thighs
• Chicken livers with onions  (E)
• Meatballs in sauce  (E)
• Grilled meatballs served with grilled vegetables
• Stir fried chicken strips with vegetables
• Stir fried beef strips with vegetables

• White rice  
• White rice with almonds & raisins
• Yellow rice
• Rice with dill
• Maqluba (rice with  vegetables) (E)
• Majadera (rice with lentils) (E)
• Roasted potatoes
• Potatoes and sweet potatoes in olive oil and herbs
• Oven-roasted mini-potatoes (with peel)
• Grilled antipasti
• Green beens in tomato sauce  (E)
• Green beans in sesame & soy sauce
• Garden green peas
• Stewed olives
• Stir fried vegetables
• Ratatouille (vegetable dish with tomato sauce) 
  
• Cholent (without meat)
• Meat cholent (additional price)

• Yemenite pita bread (E)
• Focaccia (Zhatar, Mushrooms or Olives) (E)
• Rolls